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Ensuring Food Safety in Central and West Africa: Preparedness from Farm to Table

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Food Safety

The company’s commitment begins at the source, working closely with local farmers to ensure sustainable and safe agricultural practices

ACCRA, Ghana, June 7, 2024/APO Group/ — 

In Central and West Africa, ensuring food safety is a multifaceted challenge. According to the World Health Organisation (WHO), about 98% of the food safety burden comes from underdeveloped nations, with Africa reporting many deaths and hospitalisations related to food safety issues.

To address these challenges, a holistic approach is required, involving multiple stakeholders starting with Food and Beverages companies.

Nestlé is deeply committed to ensuring the safety of its products in Central and West Africa. The company’s commitment begins at the source, working closely with local farmers to ensure sustainable and safe agricultural practices. The company also conducts rigorous audits of its suppliers to ensure compliance with food safety standards.

By adopting comprehensive food safety practices and being vigilant at every stage of the food chain we can ensure that the food we consume is safe and healthy

“At Nestlé, the safety and quality of our products are paramount. Every product must meet the highest standards of safety from farm to table. By working closely with farmers and suppliers, rigorously testing products, and continually improving processes, we are committed to keep providing consumers with safe, nutritious, and high-quality food”, Mauricio Alarcón, CEO Nestlé Central and West Africa.

Once raw materials reach the company’s manufacturing facilities, they undergo stringent quality checks at every stage of production. Advanced technologies are utilised to detect and eliminate potential contaminants.

Furthermore, the company invests heavily in employee training, fostering a culture of food safety and vigilance. By maintaining transparency with consumers through clear labelling and communication, the company empowers customers to make informed decisions and choices.

Additionally, the company invests significantly in research and development to stay ahead of potential food safety challenges. By leveraging the latest scientific advancements and collaborating with industry experts, it is well-equipped to respond to new threats and ensure the ongoing safety of its products.

“By adopting comprehensive food safety practices and being vigilant at every stage of the food chain we can ensure that the food we consume is safe and healthy. This commitment not only protects public health but also supports economic growth and sustainable development in the region”, Mauricio added.

World Food Safety Day emphasizes the importance of being prepared for food safety incidents, highlighting the need for coordinated efforts from all stakeholders in Central and West Africa.

Distributed by APO Group on behalf of Nestlé.

Business

The First Group Hospitality and MIDROC Investment Group Sign Master Agreement for 10 Properties in Ethiopia

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Hospitality

The agreement aligns with Dubai-headquartered The First Group Hospitality’s strategy to expand its third-party and white-label management platform in Africa

NAIROBI, Kenya, March 31, 2026/APO Group/ –The First Group Hospitality and MIDROC Investment Group have signed a master agreement to develop and operate 10 properties across Ethiopia, marking a significant growth of internationally branded hospitality assets in the East African country. The agreement was formalized during the Future Hospitality Summit Africa (www.FutureHospitality.com)  in Nairobi.

 

The portfolio includes independent and Marriott-branded franchised properties in key urban and gateway destinations, including Addis Ababa, Hawassa, Bahir Dar, Jimma, Langano and Danbi. In total, the hotels are expected to deliver approximately 1,140 keys, with openings phased between 2026 and 2031.

Ethiopia represents one of the most compelling hospitality growth markets in East Africa, supported by ongoing investment in tourism and infrastructure

The agreement aligns with Dubai-headquartered The First Group Hospitality’s strategy to expand its third-party and white-label management platform in Africa. For Addis Abababased MIDROC Investment Group, the partnership supports the continued growth of its hospitality arm in Ethiopia.

Commenting on the agreement, David Thomson, Senior Vice President – Development of The First Group Hospitality, said: “Ethiopia represents one of the most compelling hospitality growth markets in East Africa, supported by ongoing investment in tourism and infrastructure. Our agreement with MIDROC Investment Group allows us to establish a substantial footprint in the market alongside a partner with deep local expertise, while delivering high-performing assets and creating long-term value across key destinations.”

“We are delighted to partner with The First Group Hospitality, combining their strong track record in development and operations with a shared vision to drive sustainable tourism growth across Ethiopia. This collaboration also reflects our commitment to developing Ethiopian talent and showcasing the country’s rich cultural heritage through authentic hospitality experiences,” said Solomon Zewdu, Deputy Chief Executive Officer of MIDROC Hospitality. “We see strong long-term demand across both business and leisure segments, and this partnership positions us to respond at scale.”

The announcement follows a series of recent developments by The First Group Hospitality, including the launch of Ciel Dubai Marina, Vignette Collection by IHG – the world’s tallest hotel – and the signing of franchise agreements with Marriott International, Radisson Hotel Group and IHG.

Distributed by APO Group on behalf of Future Hospitality Summit Africa (FHS Africa).

 

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CityBlue Hotels announces Oceara Residences by CityBlue in Watamu, Kenya

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CityBlue

Oceara Residences by CityBlue is envisioned as a premier coastal destination combining resort living with branded residential offerings

NAIROBI, Kenya, March 31, 2026/APO Group/ –CityBlue Hotels, a member of The Diar Group, Africa’s fastest-growing local hotel chain, is pleased to announce a deal with Sands of Darakasi Resort Ltd for the development and operation of Oceara Residences by CityBlue, a landmark beachfront hospitality project in Watamu, Kenya.

Set on an approximately 6-acre prime beachfront site with over 130 metres of direct ocean frontage, Oceara Residences by CityBlue is envisioned as a premier coastal destination combining resort living with branded residential offerings. The development will comprise of 200+ units, including studios, one-bedroom, and two-bedroom apartments, supported by an extensive range of lifestyle and leisure amenities.

Oceara Residences by CityBlue represents a significant milestone in the evolution of Kenya’s coastal hospitality market

These will include multiple swimming pools, a beach club, restaurants, a spa, fitness facilities, and landscaped green spaces, positioning Oceara Residences by CityBlue as one of the most compelling mixed-use resort developments on the Kenyan coast. The project is currently in the development phase, with completion targeted for Q4 2029.

The development will be fully integrated into the Residences by CityBlue platform, ensuring alignment with international hospitality standards, strong brand positioning, and access to regional and global distribution networks.

Speaking on the sidelines of the Future Hospitality Summit in Nairobi, Jameel Verjee, CEO of CityBlue Hotels, commented:

“Oceara Residences by CityBlue represents a significant milestone in the evolution of Kenya’s coastal hospitality market. We are proud to partner with Sands of Darakasi Resort Ltd to bring this vision to life, combining world-class hospitality expertise with a unique beachfront offering that will attract both investors and leisure travellers. Our focus is to deliver a high-performing, design-led destination that creates long-term value for all stakeholders.”

The project reflects growing investor interest in branded residential and mixed-use hospitality developments in East Africa, particularly in high-growth leisure destinations such as Watamu. With its strong positioning and comprehensive amenity offering, Oceara Residences by CityBlue is expected to appeal to both regional and international buyers seeking a blend of lifestyle, investment, and hospitality-driven returns.

Distributed by APO Group on behalf of Future Hospitality Summit Africa (FHS Africa).

 

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CityBlue Hotels Announces Launch of Diani Beach Residences by CityBlue

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CityBlue

The Diar Group in partnership with Staroot Real Estate, is pleased to announce a proposed collaboration to develop and operate Diani Residences by CityBlue, a landmark mixed-use residential and hospitality development in Diani Beach. The announcement will be unveiled at the Future Hospitality Summit Africa (www.FutureHospitality.com) taking place in Nairobi on 1 April 2026.

Set on approximately five acres, the project is envisioned as a flagship lifestyle destination comprising between 400 and 500 contemporary residential units. The development will feature a thoughtfully curated mix of one-bedroom and two-bedroom apartments, designed to meet the evolving needs of both investors and end-users seeking high-quality coastal living experiences.

This project represents an exciting opportunity to create a vibrant, hospitality-led residential community

The project will be branded under the Residences by CityBlue platform, leveraging the extensive experience of CityBlue in managing hospitality-led residential developments across Africa. Known for its operational excellence and performance-driven approach, Diani Residences by CityBlue is expected to be the benchmark for integrated living within Kenya’s coastal real estate market.

The development will include multiple swimming pools, a fully equipped fitness centre, spa facilities, conferences and meeting spaces, children’s recreational areas, paddle courts, and curated food and beverage experiences.

A signature restaurant concept will anchor the culinary offering, supported by flexible dining spaces designed to accommodate both casual and private dining experiences.

 

Speaking on the proposed partnership, Jameel Verjee, Founder & CEO of CityBlue Hotels noted: “Diani continues to emerge as one of East Africa’s most attractive coastal destinations. This project represents an exciting opportunity to create a vibrant, hospitality-led residential community that delivers long-term value for investors while enhancing the destination’s global appeal.”

Distributed by APO Group on behalf of Future Hospitality Summit Africa (FHS Africa).

 

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